Goji Y Agave Catering Menu

Mixed greens with grilled chicken, cucumber, cherry tomatoes, carrots, purple cabbage, mozzarella, and ginger dressing. Will serve 8 people.

Cream cheese, crab meat, and scallions, wrapped in a wonton skin. Fried to a crispy, golden-brown, and served with a spicy mayo dipping sauce. Will serve 12 people

Young soybeans steamed to perfection and lightly tossed with kosher salt. Will serve 12 people

Vegetable broth with egg and julienned carrots

With pork, cabbage, carrots, and celery. Will serve 12 people.

Hot & sour broth with chicken, mushrooms, tomatoes, goji berries, and rice noodles. Garnished with cilantro and scallions. Spicy.

Tofu and vegetables in a mildly spicy broth. Spicy.

Iceberg lettuce served with minced chicken, water chestnuts, black mushrooms, and crispy rice noodles. Serves 16

Green papaya, cherry tomatoes, carrots, lime, palm sugar, garlic, Thai spicy chili, and peanuts. Serves 10 people.

Pork dumplings with Asian vegetables. Served with potsticker dipping sauce. Serves 12 people.

Thai-marinated chicken. Served with homemade peanut sauce and Thai chili sauce. Serves 12 people.

Shrimp, basil, cilantro, and lettuce wrapped in thin rice paper. Served with Asian dipping sauce. Serves 10 people.

Tempura-battered green beans with spicy mayo dipping sauce. Serves 10 Spicy, Vegetarian.

Spicy and sour Thai soup with your choice of protein. Gluten free, Spicy.

Iceberg lettuce served with minced chicken, water chestnuts, black mushrooms, and crispy rice noodles. Serves 16 people.

Tempura-battered shrimp with spicy volcano sauce. Tempura-battered shrimp with spicy volcano sauce. Serves 10 people. Spicy.

Chicken broth with homemade pork wontons, shrimp, chicken, sliced mushrooms, and baby spinach.

Broccoli, baby corn, mushrooms, water chestnuts, Napa cabbage, snow peas, carrots, and tofu tossed in a vegetarian brown sauce.

Lightly battered deep-fried shrimp with candy walnuts, pineapple, and an Asian mayo-based sauce. Be sure to purchase chafing dishes if you'll need them (in the Miscellaneous category below). Serves 8 people.

Shrimp stir-fried with cashews, snow peas, water chestnuts, and red bell pepper in a white sauce. Serves 8

Wide flat rice noodles with your choice of protein, scallions, and brown oyster sauce. Serves 8

Our signature wok-fried jasmine rice blended with eggs, carrots, scallions, and garden-fresh vegetables, finished with savory seasonings and the unmistakable smoky flavor of the wok. Serves 8

Stir-fried rice noodles with your choice of protein, eggs, bean sprouts, scallions, lime, and ground peanuts. Serves 8 people.

Chicken, shrimp, and beef sautéed with broccoli, yellow squash, zucchini, carrots, onions, mushrooms, baby corn, and snow peas in a brown sauce. Serves 8

Thin rice noodles stir-fried with chicken, shrimp, egg, sliced cabbage, carrots, and green onion sticks in a light curry sauce

Eggplant with scallions in a sweet & spicy brown sauce.

Shrimp or diced chicken, tempura in a zesty spicy honey sauce. Spicy.

String beans stir-fried with Szechuan sauce and scallions. Spicy-Vegan-Vegetarian

Lightly battered and tossed with pineapple, green and red peppers, and onion.