Goji Y Agave Catering Menu

(C) Asian Grilled Salad

Mixed greens with grilled chicken, cucumber, cherry tomatoes, carrots, purple cabbage, mozzarella, and ginger dressing. Will serve 8 people.

(C) Crab & Cream Cheese Crisps

Cream cheese, crab meat, and scallions, wrapped in a wonton skin. Fried to a crispy, golden-brown, and served with a spicy mayo dipping sauce. Will serve 12 people

(C) Edamame

Young soybeans steamed to perfection and lightly tossed with kosher salt. Will serve 12 people

(C) Egg Drop Soup

Vegetable broth with egg and julienned carrots

(C) Egg Roll

With pork, cabbage, carrots, and celery. Will serve 12 people.

(C) Goji Noodle Soup

Hot & sour broth with chicken, mushrooms, tomatoes, goji berries, and rice noodles. Garnished with cilantro and scallions. Spicy.

(C) Hot & Sour Soup

Tofu and vegetables in a mildly spicy broth. Spicy.

(C) Lettuce Wraps

Iceberg lettuce served with minced chicken, water chestnuts, black mushrooms, and crispy rice noodles. Serves 16

(C) Papaya Salad

Green papaya, cherry tomatoes, carrots, lime, palm sugar, garlic, Thai spicy chili, and peanuts. Serves 10 people.

(C) Pork Dumplings

Pork dumplings with Asian vegetables. Served with potsticker dipping sauce. Serves 12 people.

(C) Satay

Thai-marinated chicken. Served with homemade peanut sauce and Thai chili sauce. Serves 12 people.

(C) Summer Roll

Shrimp, basil, cilantro, and lettuce wrapped in thin rice paper. Served with Asian dipping sauce. Serves 10 people.

(C) Tempura Green Beans

Tempura-battered green beans with spicy mayo dipping sauce. Serves 10 Spicy, Vegetarian.

(C) Tom Yum Soup

Spicy and sour Thai soup with your choice of protein. Gluten free, Spicy.

(C) Vegetable Spring Roll

With cabbage, carrots, celery, and black mushrooms. Will serve 12 people.

(C) Vegetarian Lettuce Wraps

Iceberg lettuce served with minced chicken, water chestnuts, black mushrooms, and crispy rice noodles. Serves 16 people.

(C) Volcano Shrimp

Tempura-battered shrimp with spicy volcano sauce. Tempura-battered shrimp with spicy volcano sauce. Serves 10 people. Spicy.

(C) Wonton Soup

Chicken broth with homemade pork wontons, shrimp, chicken, sliced mushrooms, and baby spinach.

(C) Broccoli Stir Fry

Tender-crisp broccoli wok-tossed in our signature savory brown sauce. Serves 8 people.

(C) Buddha's Delight

Broccoli, baby corn, mushrooms, water chestnuts, Napa cabbage, snow peas, carrots, and tofu tossed in a vegetarian brown sauce.

(C) Candy Walnut Shrimp

Lightly battered deep-fried shrimp with candy walnuts, pineapple, and an Asian mayo-based sauce. Be sure to purchase chafing dishes if you'll need them (in the Miscellaneous category below). Serves 8 people.

(C) Cashew Shrimp

Shrimp stir-fried with cashews, snow peas, water chestnuts, and red bell pepper in a white sauce. Serves 8

(C) Chow Fun

Wide flat rice noodles with your choice of protein, scallions, and brown oyster sauce. Serves 8

(C) Classic Fried Rice

Our signature wok-fried jasmine rice blended with eggs, carrots, scallions, and garden-fresh vegetables, finished with savory seasonings and the unmistakable smoky flavor of the wok. Serves 8

(C) Dan-Dan Mein

Lo-Mein noodle with minced chicken and scallions. Served in a spicy sauce with cucumber

(C) Drunken Noodles

Chow fun noodles stir-fried in Thai brown sauce with broccoli, egg, onions, jalapeno, basil, red bell peppers, and garlic

(C) Garlic Saute

Broccoli, water chestnuts, yellow squash, zucchini, mushrooms, and red bell pepper in a spicy, garlic, seasoned brown sauce

(C) General Tso's

Crispy sliced chicken with scallions and chili pods in a sweet & spicy Hunan Sauce

(C) Goji Berry Chicken

Tender, crispy chicken served with snow peas, water chestnuts, carrots, baby corn, and goji berries in a sweet and spicy sauce

(C) Goji Hot Fish

Spicy-sweet chili sauce with crispy fillets of fish, baby corn, water chestnuts, snow peas, and goji berries

(C) Green Curry

Spicy green curry with eggplant, basil, and bamboo shoots

(C) Kung Pao

Stir-fried with dry chili pods, peanuts, mushrooms, yellow squash, zucchini, green and red bell peppers in a spicy brown sauce

(C) Lo Mein

Celery, carrots, mushrooms, scallions, and onions

(C) Masaman Curry

Potatoes, carrots, and peanuts in a mild coconut curry

(C) Pad Thai

Stir-fried rice noodles with your choice of protein, eggs, bean sprouts, scallions, lime, and ground peanuts. Serves 8 people.

(C) Pineapple Fried Rice

Shrimp, egg, pineapple, raisins, scallions, onions, cashew nuts, and yellow curry

(C) Red Curry

Spicy red curry with zucchini, yellow squash, red bell pepper, bamboo shoots, green beans, and fresh basil

(C) Royal Hawaiian

Chicken, shrimp, and beef sautéed with broccoli, yellow squash, zucchini, carrots, onions, mushrooms, baby corn, and snow peas in a brown sauce. Serves 8

(C) Sesame

Crispy in a sweet sesame sauce and topped with sesame seeds

(C) Singapore Noodles

Thin rice noodles stir-fried with chicken, shrimp, egg, sliced cabbage, carrots, and green onion sticks in a light curry sauce

(C) Spicy Basil

Cooked in a Thai basil brown sauce with basil, onion, red peppers, jalapenos, and broccoli

(C) Spicy Eggplant

Eggplant with scallions in a sweet & spicy brown sauce.

(C) Spicy Honey

Shrimp or diced chicken, tempura in a zesty spicy honey sauce. Spicy.

(C) Spicy Szechuan Green Beans

String beans stir-fried with Szechuan sauce and scallions. Spicy-Vegan-Vegetarian

(C) Sweet & Sour

Lightly battered and tossed with pineapple, green and red peppers, and onion.